Cassava Flour
Le66.90
1
Freetown
Vendor:
Nongowa Green Farmers Enterprise
Sarah K.
"Absolutely love this flour! It's so fine and makes the best gluten-free bread I've ever had. Highly recommended!"
Description
Pure, finely milled cassava flour made from fresh, naturally dried cassava roots. Gluten-free, versatile, and perfect for healthy cooking and baking. Retains the natural flavor of cassava while being light and easy to digest. Ideal for families, fitness enthusiasts, and anyone looking for a wholesome, natural ingredient. Perfect for both traditional dishes and modern recipes.
Nutritional Info (per 1 kg):
Calories: 3300 kcal
Carbohydrates: 830 g
Protein: 10 g
Fat: 3 g
Fiber: 15 g
How to Use:
- Baking: Use as a gluten-free alternative in cakes, cookies, and bread.
- Cooking/Swallow: Mix with water to make traditional swallows like foo foo or eba.
- Recipes: Thickener for soups, sauces, or pancakes.
Health Benefit:
Rich in nutrients, easily digestible, and supports a healthy diet - highly recommended by WHO and WFP.
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Get your Cassava Flour now
Le66.90
1